This is a very simple recipe that even my sister can make.
At work because we have the toys to do it, we normal scale this up about ten times
in a batch and use it to bake muffins for the breakfast buffet.
Lemon Tea Bread
butter, softened 90 g
white sugar 210g
cake flour 180g
baking powder 5ml
lemon zest 15ml
cream butter And sugar
add eggs and milk, mix well
sift together dry ingredients
add to butter mixture
fold in lemon zest and portion into greased pans
bake @170°C for 35-40 min or until tester comes out clean